Every time Google announces a new version of its Android mobile OS, every droid user out there starts asking - will my smartphone get it? Well, we have some bad news for Sony Ericsson phones regarding Android 4.1 Jelly Bean and worse still - LG cancelled the ICS update for two of its phones.
Sony (actually, Sony Ericsson at the time) made sure to announce early on that its 2011 Xperia lineup will be updated to Android 4.0 Ice Cream Sandwich (even if the company wasn't so quick to actually deliver the updates). And now is has revealed that the Xperia arc S and Xperia mini pro won't be getting Jelly Bean.
Update July 31: Sony are now backing off this statement and claim they are still to take decision on the matter.
This is coming from John Cooper, UK Product Manager for Sony Mobile, and while he didn’t say anything about other models, they all use the same chipset (with the arc S using an overclocked version). This means it's more than likely that the entire 2011 lineup will be missing out on the Android 4.1 JB fun.
As for the 2012 Xperia phones, Cooper says they're still reviewing which handsets are "the best for the Jelly Bean update" and promised Sony will announce its decision on Facebook once it figures it out.
No Jelly Bean sounds rough, but LG Canada had some worse news for some of its users - no Ice Cream Sandwich update for the LG Optimus 2X and Optimus Black. The LG Optimus 2X was expected to get Ice Cream Sandwich in Q2 but got delayed to Q3 and the Optimus Black was originally scheduled for Q3.
@PaddyJJ16 The Optimus 2X will not be receiving the ICS upgrade. The original upgrade announcement was a general statement issued from HQ.
@Peter_Soi The Optimus Black will not be receiving the ICS upgrade. The original upgrade announcement was a general statement issued from HQ
Now it turns out that the ICS update for both phones has been canceled - in Canada, at least. The statement doesn't make it entirely clear if this is a country-specific thing or if all Optimus 2X and Black phones will remain stuck on Gingerbread.
0 comments:
Post a Comment